Cavallino Treporti is a seaside destination of excellence. In 2016, it was second only to Rimini and with its 6 millions tourists and the highest European concentration of best campsites, was declared the Capital of Tourism En Plen Air.
Cavallino Treporti offers all visitors the green of a generous nature, 15 kilometers of golden sands, clean sea, safety, history, culture and traditions, excellent gastronomic products and all this, without forgetting to aim for excellence in hospitality… really compelling reasons to spend a wonderful holiday here!
Confirming the special attention reserved by the operators of the peninsula to this outdoor tourism is the fact that since 2006, Cavallino has continuously won the Blue Flag: a prestigious international award, granted not only for the cleanliness of the bathing water, but also for the quality of its services and the respect of the environment.
An eco-friendly tourism therefore, but also ideal holidays for families: the coast has in fact also received the Green Flag Award, a special recognition attributed by Italian pediatricians, based on precise criteria of judgment- such as clean sea, shallow and safe waters near the shore, fine sand, rescue service, etc.- conceived to select the best beaches for families with children from 0 to 18 years.
Municipality that lives mainly on seasonal tourism, still maintaining a high agricultural tradition in its internal, ancient land, farther from the coast.
Peninsula always at the mercy of its particular hydro-geological structure, which thanks to the excavation of the Cavallino Channel (today called Casson) and the consequent reclamation of the area, was considered, already in 1600, the Garden of the thriving city of Venice and its noble inhabitants.
Originally it was mainly dedicated to the production of fruit trees- of which it still maintains a high level of specialization- while today the production of vegetables has reached a level of excellence such that its products reach every day the markets of the Venetian region and northern Italy.
If you love good food, you have absolutely to go to a greengrocer or a local farm…there you can taste the different varieties of juicy plums, peaches, apples and pears, but also, at the right times, the delicacy of artichokes and asparagus and much more.
The North coast of the Venice lagoon also offers history and culture and many buildings marvelously evidence it. Just to name a few, for example, the Lighthouse, the Hydraulic Basins, the Church of Santa Maria Elisabetta, the Lighthouse and Forte Vecchio of Punta Sabbioni, the Church of the Holy Trinity of Treporti etc…
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